"Growing up, Mama Fong taught us to add chili garlic sauce and white vinegar to our Woon noodles. We combined the two ingredients to create ‘Mama’s Way’. We use it on everything from Woon noodle dishes and Mama’s Five Spice Chicken Wings to eggs, avocado toast, pizza, soups, tacos, and pretty much anything."
Refrigerate after opening.
Net Wt. 10.8 oz (306g)